I made this last week with rhubarb from our CSA box. The fresh salsa in this easy load-and-go taco recipe is a great way to use spring rhubarb. I can't wait. have you made this with other fruits ( apples.peaches.pears…etc ) in the Fall or Winter when fresh strawberries and rhubarb are not available ?? And, of course, now I have a delicious crisp recipe to add to my list of great ways to eat rhubarb :-) This wonderful quick fridge pickle recipe is a delicious addition to salads (try it with beets and spicy arugula) or served on a cheese or charcuterie plate. I don't have any whipped cream atm so I used a little bit of sweet coffee creamer. Take on can of coconut milk, the regular kind, not fat free kind. I have found fresh rhubarb at Publix in the produce dept. All Right Reserved. Baking this pretty galette on a heated surface like a baking stone creates a crisp, sturdy bottom. A judicious amount of sugar in the filling lets the natural sweetness of the fruit shine and keeps calories in check. Thank you once again!! Save my name, email, and website in this browser for the next time I comment. Use your favourite yogurt, as there are so many choices available … In the meantime, I'll have to try this. Set aside. When I got the rhubarb, I searched your site first to see if you had a healthy, yummy version of strawberry rhubarb crisp, and you did! Grease a 2-2 1/2 quart baking dish with butter and set aside. Rhubarb.. Soooo delicious! I can’t pass up rhubarb whenever I see it in the farmer’s market and lately it’s been showing up more frequently in my local supermarket. Results were outstanding! Using milk for this oatmeal gives it a calcium boost, but the recipe also works well with water--and you'll save about 60 calories. Sweet and Tart flavors are a favorite. Use regular rolled oats which have more texture than quick-cooking or instant rolled oats. This site uses cookies to help provide the best user experience. We hope you find what you are searching for! Used bron sugar instead of honey and cut the rhubarb and let it soak in the sugae for over a half an hour then cooked it down for a few mintues and then added it to the strawberries and mixed it in with the cornstartch so it wasnt soupe- I read to do this on cooksillustrated as last year when I made this it was soupy. We hope you find what you are searching for! Apr 4, 2013 - CBC life food - Canada's home for news, sports, lifestyle, comedy, arts, kids, music, original series & more. These mini strawberry-rhubarb pies have a special crust made from almonds and white whole-wheat flour. I`ve never tried it, but came across it today on pinterest. I doubled the recipe and found the orange zest was way too much, couldn't taste anything else. These light and crispy rhubarb waffles are made with whole-wheat flour and egg whites and topped with a sweet and tangy rhubarb sauce. From general topics to more of what you would expect to find here, karisann.com has it all. A light cake layered with strawberries and rhubarb and topped with cream cheese frosting is the perfect way to celebrate spring fruit. Nooooo!!! Sweet white balsamic vinegar balances tart rhubarb in a simple pan sauce for this quick chicken cutlets recipe. Though tart and slightly sour when raw, rhubarb is surprisingly sweet and versatile in these delicious recipes. I gave up on WW, but I found you so it worked out! This rich homemade ice cream recipe was inspired by Linnalla Pure Irish Ice Cream in County Clare, Ireland. And Happy Mothers Day to you!! Transfer to a shallow baking … but it still turned out fabulous. Thank you for this recipe! mix. Perk up your morning oatmeal with the addition of tangy rhubarb. Discover (and save!) Visit my link as well.Good luck. I made these the other night, I hadn't had fresh rhubarb since i was a kid and it grew wild in our yard, i forgot how sour it is but with this recipe and the blend of all these wonderful ingredients it was wonderful!!! I might have to buy some rhubarb this weekend at the greenmarket… this looks delicious! Pour the water and melted butter over the top. I would make this again but use no more than 1 T of zest. I have been looking for a strawberry/rhubarb recipe! I will be making this again many times. The lattice top looks fancy but the technique is super-easy to master. Or use 1 lb strawberries, 1 lb blackberries. Thanks.. The sweetness of strawberries helps to balance and mellow the zingy tartness of rhubarb. The Strawberry Crisp Recipe was just very delicious looking. It tastes great with grilled chicken and beef too. Quick-to-prepare, single-serving fruit crisps like this one are an easy way to get dessert on the table anytime. Thanks for sharing this. I often pick one up in Aldi for £3.49 and it easily serves 4 people, a bargain, I think. Are the points SW or WW, or neither? Top with a dollop of whipped cream for an extra-special treat. Would it still work if I used steel cut oats not quick oats…maybe if I like cooked them beforehand? Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Thank you Gina and to Kris for recommending skinnytaste. It was absolutely delicious!! My husband and I went to our local farmer's market and bought rhubarb today; he wanted me to make him a pie, but I found this healthy treat and it was a huge hit!!!!! Kelly you leave out the rhubarb and use 2 lbs of strawberries instead . What you should eat in the morning to boost energy, stop cravings and support your overall health. It's also especially delicious with smoked fish and pâtés. Thanks for this one! I am stopping by from That Bald Chick's blog! See more ideas about rhubarb recipes, rhubarb, recipes. Bake for 8-10 minutes. Never thought of adding orange zest & juice. This will be new 'go to' for strawberry rhubarb crisp. Gina, any substitute for corn starch? Pour … Thank you so much for sharing this method of making a guilt-free crisp. I think that is what brought me down to 5p+. Red onion is key here, as it helps the rhubarb retain its pink color even when baked. For dinner in a hurry, try two quick sides like whole-wheat couscous and steamed broccoli. Finally, to the person who asked about why people aren't growing rhubarb, plenty of people are in apartments or condos w/o land! I JUST made a rhubarb crisp (full fate version) for Mother's Day and should have checked here first!! Turned out great and you couldn't tell at all! If you enjoy strawberries, you will love this Strawberry Rhubarb Crisp. Kelly- You could use arrowroot in place of cornstarch. I also subbed orange juice for lemon juice, but that's only because I had that in my pantry. (If you're not a ginger fan just leave it out.) Place in the fridge for about a day. Just picked a bunch of rhubarb and I was going to make this for Father’s Day.. Serve with lashings of … Preheat oven to 375 degrees. Ahhh, this was AWESOME. This was SO delicious! It's so freakin' delicious! Eagerly awaiting the muffin recipe!! Thin, spindly or scrawny rhubarb stalks are not fun ;) Seems like you are doing the … Rhubarb roasted for just a few minutes is a tart topping for a mixed green salad with raisins, walnuts and goat cheese. This is the one! How I love the combo of rhubarb & strawberries. Oh, yes please! The chutney would be delightful with pork as well. open the can and drain the liquid, keeping the solid coconut milk. We slashed the butter in the shortbread crust for these strawberry-rhubarb bars, but kept the crust light and crisp with heart-healthy canola oil and a little cornstarch. Anonymous – I love grandma's advice about the R's! Jul 8, 2020 - Explore Amanda Lyons's board "Rhubarb recipes" on Pinterest. Bake until topping is golden brown and fruit is bubbling, about 40 minutes. It turned out great! place solid into a bowl, discard liquid. This recipe sounds wonderful! While technically a vegetable, rhubarb is often treated like a fruit. This is a keeper but will only make for company since I ate almost all of it myself. How do you figure out what is 1/8 for the point value. A blog about vegetarian cooking and life in Miami, Florida. I think I have a new homework assignment! Offers may be subject to change without notice. It was my first time with rhubarb, and I was pleasantly surprised. We did a mixed berry crisp this weekend with your Blueberry Peach Crisp recipe. Article from karisann.com. Michelle- I love the bald chicks blog, I'm a new follower! While the chicken is baking, you can throw together a salad and make couscous or rice to sop up the delicious sauce from the chicken. Pork shoulder would be good in place of the lamb if you prefer. I've never had rhubarb before but, I've been wanting to try it. Tags: eat skinny recipes, featured, healthy jam recipe, jam recipe, jam recipes, low sugar jam recipe, rhubarb recipes, strawberry recipes, strawberry rhubarb jam recipes, Weight Watchers recipe. The sweetness of strawberries helps to balance and mellow the zingy tartness of rhubarb. Everyone loved it! SUCH a great recipe!! What a great ending to our Mothers Day meal today! Rating: Unrated 76 If you've never tried rhubarb before, this is the recipe for you. Think this would work with that as well? Roasted Pork Tenderloin with Rhubarb BBQ Sauce, © 2020 EatingWell.com is part of the Allrecipes Food Group. Do you think splenda would work just as well? http://nuttykitchen.com/2010/06/01/coconut-whipped-cream/. It is Unbelievable and I imagine it's even better with the orange zest and juice! If you're lucky enough to have a lot of rhubarb, make a double or even a triple batch of the rhubarb sauce recipe and freeze it for later in the summer. Off to "steal" some rhubarb from my parents house right now! Preheat the oven to 180c. Delicious!!! 12 Rhubarb Recipes That Aren't Pie 12 Rhubarb Recipes That Aren't Pie Read More Chef John's Rhubarb Crisp. The tangy sweetness of rhubarb, honey, and apple beautifully complement the richness of this roasted pork loin. Put the rhubarb in a baking tray, sprinkle with the sugar and toss it all together, shaking the rhubarb out into a single layer. Bone-in roasts cook magnificently on the grill, lending loads of luscious flavor along with meaty moistness. Your photos are mouth-watering! It smells positively divine in my kitchen. In a bowl mix together the oats, honey, vanilla and oil. For the filling, combine rhubarb and water in a large saucepan. I had forgotten to buy an orange, so I used a lemon (oopps!!) Not too sweet and not too tart. 2 Remove the foil. Wow those look so good!! This is a recipe that you can easily adapt. Poaching brings out the flavorful strawberry and rhubarb juices with minimal effort. That's pretty much exactly how I make my homemade (and gluten free) cobblers. Yumm! I had a taste for rhubarb, found your super easy recipe and it was wonderful. Rhubarb, which looks like crimson celery, has a short season, so stock up while you can. So I have rhubarb every year!!!! The topping can be made ahead, so consider making a double batch and storing half in the freezer to have on hand for a quick dessert. Strawberry Rhubarb Crisp I was recently looking for a great summer dessert recipe to make for Dave and I to enjoy after dinner in the upcoming days, and came across this one that I’ve got to share! Haven't tried rhubarb combined with any fruit yet. I just made this and we couldn't wait for it to cool down! They must not be very prevalent here in the south! My mom and I (and everyone else) really enjoyed it. Strawberry and rhubarb are a classic combination--try them in these easy-to-make fruit bars. Preheat oven to 375. I'm not sure, but what about mixing peaches and blackberries? That crisp looks amazing! We had a BBQ last night and I was wondering what to have for dessert. do you think frozen rhubarb would work ok for this recipe? Hubby gave it 100 thumbs up. Spread the sticky oats on a baking tray and bake for 5 - 10 minutes. These caramel apple french toast… November 1, 2020 Remove from oven and set aside to cool. In fact, everything I have tried from your site has turned out great – Thank You Gina!! Paired with strawberries, rhubarb shines in this Skinny Strawberry Rhubarb Parfait. The rhubarb sauce is also great with chicken or seafood, or as a dip for your favorite dumplings. I love caramel and apple together, it makes such a sweet and tasty combo. Serve with: Whole-wheat couscous and steamed asparagus. 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