Can’t say they were as yummy as I remember Hardee’s to be. Tag us on Instagram @mellockcuff and hashtag #aomrecipes so we can see! Content on CallMePMc.com is in no way to be used for commercial purposes. I used a ¼ cup spring release scoop for my biscuits. Mary, you are right; it is weight by pound. Same thing happened to me. Drop the biscuits onto a baking sheet, about 1 to 2 inches apart. Arrange on the prepared baking sheet. Transfer dough to a surface floured with baking mix. Re-discover family favorite comfort food from days gone by that brings back instant memories at first bite. If you want frosting, which I highly recommend, you'll need just a few more. I’m thinking that it should be a 1/2 cup of water. For cinnamon sugar, what is the ratio of cinnamon to sugar? You have successfully joined our subscriber list. The batter was thin, but that was absolutely no problem, they came out perfect!!!! This is the kind of thing my little girl and I can make together! Bisquick cinnamon biscuits are simple breakfast treats you can make in a snap. I had some issues and had to make muffins as the batter was too thin. Thanks for stopping by.:). Making Bisquick biscuits is super easy, especially since the instructions are right there on the package. I’m so glad y’all enjoyed the recipe. Definitely will be making them again! I wonder why it was too thin; I haven’t had that issue. When the biscuits are done, remove them from the oven. There are a few things you can do to add even more oomph to this recipe…. Glaze: Whisk the sifted powdered sugar, whipping cream, and. Sorry, As an Amazon Associate I earn from qualifying purchases. As well, lining the baking sheet with a silicone mat or parchment paper is a personal preference but not mandatory. Next time I am going to slowly add water. Stand Mixer or Hand Mixer with Mixing Bowl. Aug 16, 2020 - Explore Brenda's board "Cinnamon biscuits", followed by 299 people on Pinterest. Sift together the flour, cinnamon and salt into a large bowl. BISQUICK BISCUITS. All content herein is meant for your personal enjoyment only. Teresa, the recipe card has the exact measurement by weight. Can’t wait to try‼️. Thank you for sharing your experience! This recipe calls for 8 teaspoons of sugar and 2 teaspoons of cinnamon. whole milk, vanilla extract, whipping cream, powdered sugar, granulated sugar and 2 more. These were inspired by a popular biscuit sold at at a fast food restaurant, Hardees here in the South. Subscribe to my newsletter, and follow along on Pinterest, Facebook, YouTube, and Instagram for all the latest updates! To make these cinnamon Bisquick biscuits all by themselves, you only need 4 ingredients. If you love this cinnamon biscuits recipe as much as I do, please write a 5 star review, and help me share the recipe on Facebook and Pinterest! This biscuit is a fun twist on traditional savory biscuits. We thought we’d keep the breakfast pastries rolling this week by sharing this recipe for Bisquick Cinnamon … 1 cup of water to 15oz of bisquick is too much. Cane sugar – Or you can use granulated sugar. I don’t find single packages but maybe you could measure by cup and tell us how much it is per cup in 15 oz package. © 2012 – 2020 All recipes & images are original & the sole property of CallMePMc.com All Rights Reserved. The 15 ounces is a weight measurement. See more ideas about Yummy food, Recipes, Dessert recipes. !….That is if you want to cheat a little!!! If freezing unbaked, drop the biscuits onto a wax paper lined cookie sheet of your choice, and freeze them for about an hour so the dough is no longer sticky. It probably would help if you would tell your readers how much Bisquick to use, by using a cup measure, instead of using “2 packs” for it is more commonly purchased in a box. Ruth, lol; these are so much easier than the long process of making cinnamon rolls; hope you enjoy!:). I like to bake all my biscuits at 425°F. :) They’re really yummy; I love making them on a Saturday/Sunday morning. Bake at 425° for 8 to 11 minutes (oven times may vary), until the biscuits turn golden brown. Those extra ingredients are just sugar and cinnamon. that may have made a difference. *I used 2 7.5-ounce Bisquick biscuit mixes for this recipe. Terrible experience. I’ll do another run with these and see what we come up with, though, just to double check. Pat into a circle about 3/4 inch thick and cut out with 2-inch biscuit cutters. Required fields are marked *, Stay up to date. Slimming World Biscuits Slimming World Cookies Slimming World Sweets Slimming World Puddings Slimming World Dinners Slimming World Breakfast Slimming World Recipes Syn Free Slimming Eats Slimming World Taster Ideas THANK YOU! Cinnamon flavoured biscuits. You can use any kind of biscuit mix, or you can make homemade biscuit dough. Bisquick Cinnamon Rolls are quick, easy and make just a small batch. Dolores, I’d probably use 1/2 to 3/4 cup of raisins. INGREDIENTS 2 1/2 cups Bisquick (low-fat) 2/3 cups soy or rice milk 3 Tablespoons sugar 2 Tablespoons vegan butter softened at room temp Cinnamon Mixture: 3 Tablespoons sugar 2 teaspoons cinnamon Glaze: 1 cup powdered sugar 1 tablespoon milk Optional: 1/2 teaspoon va They were likely runny because of measuring instead of weighing. If it continues to be a problem, is there any way you could email me a screenshot of what you’re seeing? I made the biscuits last night. #adventuresofmel #cinnamonbiscuits #copycatrecipes #Bisquickrecipes #Hardees #breakfast. Easy recipe for Bisquick sweet biscuits with cinnamon and icing. sorry! Want more cinnamon rolls? Then remove them from the freezer, and place the biscuits in an airtight container or freezer bag, and place them back in the freezer. Quick and easy cinnamon biscuits start with baking mix. Add egg and mix well. I don’t want to say “stuck” at home, because truly we are blessed to even have a place … Just made these today and these were wonderful. I know some aren’t big fans of shortening. Before mixing, go ahead and add in the cinnamon/sugar; then mix everything together really well. I measured 15 oz from the box and added the water. When the biscuits are done, remove them from the oven and drizzle the glaze over them while they're still hot. Rights Reserved and, of course a tasty dessert everything together really well few you! With cream or milk and sprinkle with cinnamon-sugar mixture – 2020 all Recipes & images are &... Requires 2 1/4 cups of Bisquick ; it is very hot when the biscuits turn golden brown ideas Bisquick. That brings back instant cinnamon biscuits bisquick at first bite making fresh biscuits 15oz of Bisquick and 1 of... A ¼ cup spring release scoop for this recipe is there is rolling! 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