Once you’ve got your peanut butter ready, put it into a pot over a low heat. Press mixture into buttered 8-inch square pan. This delicious fudge recipe with evaporated milk and no marshmallows is the perfect treat to satisfy your sweet tooth. So I thought keeping it cheap and cheerful was a better idea! It couldn’t be easier to make! Let me show you how. That way you can add them quickly and make sure everything melts together Pour over peanut butter and vanilla and nuts in a bowl and beat until thick -- this only takes about a minute. Mini marshmallows are melted together with semi-sweet chocolate chips and sweetened condensed milk. Simple Fudge Bakers Royale. And it’s keto friendly! It's super easy for anyone from beginner candy makers to children of all ages, to those living in a dorm room. This fudge is a total triple threat-- thanks to peanut butter chips, crunchy peanut butter and chopped roasted salted peanuts. ~ Our incredibly simple, 4-ingredient fudge takes just 5 minutes to prep! First published: June 1, 2019 Last updated on: December 8, 2020 by Chloe. When your peanut butter mixture is nice and smooth, you can now add in your icing sugar. Most chocolate fudge recipes use milk, either in the whole, evaporated, or condensed variety, but you can make this Peanut Butter Fudge without milk. Fudge is so easy to make, but there are a few tips that make it turn out perfect. I did consider using coconut condensed milk but I’m still kind of holding a grudge towards it because it failed me in a cheesecake I recently tried to make. I used 3 cups chocolate chips, 1 can condensed sweetened milk, 1 tablespoons of butter, 1 or 2 tsp of vanilla. Line an 8" baking tray with parchment paper, leaving a little extra hanging over each side. It is AMAZING. Also, it’s kind of expensive and I want to try to keep my recipes as simple as possible. The runny kind with no other ingredients added. Alternatively, microwave and check every 10-20 seconds until everything is completely smooth. White and/or dark chocolate both taste really nice paired with peanut butter. Pour the fudge … Dairy produces great results, and many of my own fudge recipes start with condensed milk, but you don’t have to make microwave peanut butter fudge with sweetened condensed milk . Make sure to remove it from the heat AS SOON AS everything comes together, to become smooth and creamy. The Best Peanut Butter Fudge Without Evaporated Milk Recipes on Yummly | Double Peanut Butter Fudge Pie, Peanut Butter-fudge Ice Cream Sandwich Cake, Chocolate Peanut Butter Fudge ... Jif Extra Crunchy Peanut Butter, Eagle Brand Sweetened Condensed Milk and 2 more. It works perfectly! This 3-ingredient chocolate peanut butter fudge uses sweetened condensed milk, not evaporated milk. Bring to a rapid boil and boil for exactly one minute. Easy Chocolate Fudge … Make sure to use the creamy kind of peanut butter, not natural style. Refrigerate it for an hour or so, to help it hold its shape, then cut into squares. If you have willpower and only eat a couple of pieces, you’ll be fine. But after creating this recipe, I realize that I never actually needed all that extra butter and sugar to make awesome fudge. Easy Peanut Butter Fudge that requires just 6 basic ingredients, takes minutes to prepare and doesn't require a candy thermometer! The fudge-making process works best if you put the fluff and peanut butter into bowls (as pictured above) before adding them to the milk/sugar mixture. I can’t believe I’m saying that. If necessary, sift it first to get rid of any big sugar lumps. Remove from heat and add milk and vanilla. Old-Fashioned Peanut Butter Fudge Recipe As a special Christmas treat, one of my students gifted me with a It will look a little crumbly at this point but don’t worry- it will hold together! Sprinkle over the chopped chocolate and peanuts if using, then gently press them into the fudge. Make fudge at home that tastes like what you get at the local fudge shop. Stir in peanut butter, … I did consider using coconut condensed milk but I’m still kind of holding a grudge towards it because it failed me in a cheesecake I recently tried to make. Remove from heat. For the peanut butter layer: Combine the butter, peanut butter, and vanilla in a medium-size glass bowl and microwave for 90 seconds. It’s so creamy and delicious. DIRECTIONS Mix sugar, cocoa and milk in a saucepan. Microwave in 30 second increments until melted, stirring in between. Vegan 3 Ingredient Peanut Butter Fudge Without Condensed Milk Obviously, because this is a vegan blog I couldn’t use dairy condensed milk, which is what most fudge recipes call for. Remove from the heat. Try it out, you WILL be convinced when you taste it. To help you get started on your vegan baking journey, I'll send you my vegan baking cheat sheet & fresh recipes every month! In a large microwave safe bowl, combine sweetened condensed milk, peanut butter, white chocolate, and vanilla extract. This fudge is a total triple threat-- thanks to peanut butter chips, crunchy peanut butter and chopped roasted salted peanuts. Don’t get me wrong. Spread into a foil-lined 8×8 tray. Method Melt the butter in a saucepan over a medium heat. Stir in the brown sugar and milk, and bring to the boil for 2-3 minutes, without stirring. Gradually add sugar mixture to milk mixture stirring until blended. It’s dairy-free, gluten-free and can be made WITHOUT condensed milk of any kind! Read More…, Copyright © 2020 BakedbyClo | Vegan Dessert Blog | Privacy Policy. Turn off heat and stir in … I just can’t get enough of it but then I love fudge… For the chocolate layer: Combine the condensed milk, chocolate chips, butter, and vanilla in a medium-size glass mixing bowl and microwave for 90 seconds. Pour into the prepared pan and spread out with a rubber spatula. unless you cancel, Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, butter, almond extract, Jif Extra Crunchy Peanut Butter, semi sweet chocolate chips and 2 more, peanut butter, vanilla extract, chopped peanuts, butter, salt and 2 more, vanilla, unsalted butter, peanut butter, powdered sugar, vanilla protein, coconut oil, honey, peanut butter, coconut butter, maple syrup, peanut butter, vanilla extract, protein powder, coconut flakes, maple syrup, coconut oil, sea salt, peanut butter, butter, all-purpose flour, light brown sugar, peanut butter, old-fashioned rolled oats and 5 more, coconut butter, maple syrup, pure vanilla extract, sea salt, peanut butter, coconut butter, salt, powdered sugar, peanut butter, banana, pure vanilla extract, peanut butter, peanut butter, pure maple syrup, vanilla extract and 5 more, peanut butter, vanilla extract, Swerve Sweetener, butter, salt, vanilla, peanut butter, butter, unsalted butter, vanilla extract and 4 more, cacao powder, condensed coconut milk, salt, peanut butter, walnuts, brewed coffee, mesquite powder, vanilla powder, medjool dates and 2 more, peanut butter, dark chocolate, maple syrup, almond milk, coconut, peanut butter, vanilla extract, dark chocolate, maple syrup, coconut butter, unsweetened cocoa powder, peanut butter, coconut oil, vanilla extract and 1 more, peanut butter, chopped peanuts, powdered sugar, kosher salt, unsalted butter, almond milk, chopped nuts, salt, ground almonds, dark chocolate and 13 more, vegan butter, vanilla extract, powdered sugar, peanut butter, sweetener, peanut butter, dark chocolate, coconut oil, coconut flour, vanilla protein powder, creamy peanut butter, almond milk and 4 more, pure vanilla extract, Domino Confectioners Sugar , unsalted butter and 1 more, coconut butter, pure vanilla extract, peanut butter, salt, banana and 1 more, gelatin powder, sea salt, almond milk, rice malt syrup, peanut butter, maple syrup, butter, vanilla, coconut oil, peanut butter, cocoa powder and 2 more, cacao powder, sea salt, maple syrup, cashews, water, buckwheat groats and 4 more, salt, powdered sugar, chocolate chips, unsalted butter, vanilla extract and 1 more, salt, butter, peanut butter, powdered sugar, vanilla, cocoa, coconut oil, gelatin, peanut butter, vanilla extract, coconut butter and 3 more, cashews, coconut oil, maple syrup, water, medjool dates, buckwheat groats and 4 more, peanut butter, egg whites, granulated sugar, semi-sweet chocolate chips, cocoa powder, agave syrup, peanut butter, nuts, low sodium black beans, cocoa powder, coconut butter, peanut butter, salt, banana, sweetener and 1 more. Top with desired toppings (pecans, walnuts, peanut butter cups, more chocolate). Stir together 2 1/2 cups of peanut butter chips, one (14-ounce) can of sweetened condensed milk, 1/2 cup of creamy peanut butter, and a pinch of salt. Your email address will not be published. Easy Peanut Butter Fudge Recipe - Easiest Fudge Recipe Ever Step 2 of 4 I must be on a peanut butter kick since I gave you Peanut Butter No Bake Cookies on Monday (perfect for gifting!) These 3 simple ingredients will give you a basic, delicious peanut butter fudge: I’m not kidding… It dissolves in your mouth in the most heavenly way. For reference, I used Sunpat smooth peanut butter. I pack the pieces of Microwave Fudge, fresh from the fridge, into little bags like these cellophane bags (from Amazon).It adds a special something to … Chocolate Peanut Butter Fudge-using an old fashioned recipe I love cookbooks. It’s super creamy and delicious enough to serve family and friends. Pour … Melt peanut butter chips and sweetened condensed milk in a heavy saucepan over medium low heat until fully melted. That texture will really help to create the fudgy texture that we’re after here. Silky smooth and truly melts in your mouth! I haven’t found a recipe in this book I don’t love. If you like nuts in your fudge… How to make microwave peanut butter fudge Ingredients Condensed milk 397g can Smooth or crunchy peanut butter 150g Vanilla extract 1tsp Unsalted butter 50g Icing sugar 200g Instructions 1, Put all the ingredients except the Top with crushed peanuts and chopped dark chocolate (if desired) and gently press them into the mixture using your fingers. Alternatively, you can press the dough into a pan lined with parchment paper which, when cut, will give you the classic fudge “cube” shape. We’re talking old-fashioned, peanut butter fudge – no cans of condensed milk here! In a medium saucepan, bring sugar and milk to … Don’t get me wrong. Leave a little parchment paper hanging out of each side of the pan. This will make it easier to lift the fudge out once set. Join over 500 readers & get exclusive recipes in your inbox. Then place the desired amount of condensed milk into a bowl, add the natural peanut butter and mix well. Melt your ingredients in the microwave for speed and less washing up! Yes, you read that right… peanut butter fudge, with 3 ingredients! A well-made fudge is rich, chocolaty, smooth, and melts in your mouth as you eat it. If you don’t fancy adding chopped chocolate and nuts on top, you can try drizzling some chocolate over the fudge or dipping and coating the pieces completely. Fit fudge in between layers to keep it from sticking. Refrigerate until set. If using natural, make sure the peanut butter is not oily at all. This peanut butter fudge recipe with sweetened condensed milk is not only one of the easiest but also the yummiest. Bring to a rapid boil and boil for exactly one minute. This Peanut Butter Fudge is so silky and smooth it melts in your mouth. If you use the natural style, it won’t set as firm. Add in your butter, and vanilla essence if you’re using it. And watch videos demonstrating recipe pre… To be frank, you want the “nasty” kind. Auto-renews at $4.99/mo. Get 14 days free access to chef-guided recipes Start My Free Trial. If you still have lumps of unmelted spread, pop it back in the microwave for 20-second increments until completely smooth. Real old-fashioned chocolate fudge isn’t as creamy on the surface as the varieties and recipes that are more commonly available today. Bring to a full boil and stir for 4 more minutes, or until a candy thermometer reads between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Peanut Butter Fudge More information Easy Fudge Recipe WITHOUT Condensed Milk - Quick and Simple peanut butter fudge recipe - only 4 ingredients - no bake peanut butter fudge recipes and more easy 3 ingredient fudge recipes - super … Note on your gift tag that fudge should be stored in a refrigerator. Melt butter in a medium saucepan. To make the peanut butter fudge, simply remove the condensed milk from the refrigerator and nuke it in the microwave for about 10 seconds, then give it a good stir. Using sweetened condensed milk, makes it quick and easy to achieve a thick, fudgy texture without cooking raw sugar; no candy thermometer required! Stir in white chocolate until smooth. Then place the desired amount of condensed milk into a bowl, add the natural peanut butter and mix well. You can also do this step in the microwave if you’d like to save washing up lots of dishes! Instead of pressing the fudge into a pan, roll it into balls or cut shapes out using cookie cutters for an eye-catching twist. ®/™©2020 Yummly. The Best Simple Fudge Without Condensed Milk Recipes on Yummly | Simple Fudge, Simple Fudge Brownies, Simple Fudge ... salt, butter, baking powder, all purpose flour, chocolate chips and 4 more. Please read my disclosure.Learn How to Make Chocolate Fudge without Sweetened Condensed Milk with these 3 easy recipes! In heavy saucepan, heat sweetened condensed milk and peanut butter over medium heat until just bubbly, stirring constantly. Just roll small pieces of dough at a time into balls or other shapes (using a cookie cutter) and eat as is. Refrigerate the fudge for 1 hour, cut into small squares and enjoy! Once you’ve formed a dough that all of the icing sugar has dissolved into, your fudge is ready! Making peanut butter fudge with sweetened condensed milk gives you a great payoff in flavor without too much work. Place the condensed milk, peanut butter, vanilla extract and butter in a non-stick saucepan. condensed coconut milk, salt, cacao powder, peanut butter BROWNIE PEANUT BUTTER FUDGE Banana Bloom medjool dates, cacao powder, vanilla powder, brewed coffee, peanut butter and 2 more Peanut Butter Fudge was always one of my favorite variations and once I found out how easy it is to prepare I make it every time during the holidays. Nope! Crunchy peanut butter is OK. … All rights reserved.Part of the Whirlpool Corp. family of brands. Allow it to melt, stirring periodically (gently). Easiest Peanut Butter Fudge Ever recipe !Yes, it truly is the easiest I've ever made. How To Make Peanut Butter Fudge To make this easy chocolate peanut butter fudge: Melt sweetened condensed milk and chocolate chips in the microwave Add peanut butter. Press the dough into your baking tray using clean fingers or the back of a spoon. Use a spoon to stir the sugar in, then use your hands to form a dough. We then add some smooth peanut butter (I like smooth as I prefer the texture in this Peanut Butter Fudge, but feel free to try crunchy) and a ! Use an 8-inch pan for 40 perfectly thick squares of fudge. And I’ve tried most of them. There’s no butter, and no added sugar dumped in. This 3 ingredient peanut butter fudge is one of the best things I’ve made in a long time! But for this recipe, it’s important that you use the creamy kind- the one with added oil. In a large pot over medium heat, melt the butter and peanut butter, stirring occasionally. This recipe is almost like my favorite fudge recipe…but mine i only use the Reese peanut butter chips, a can of sweetened condensed milk and a teaspoon of vanilla, i heat the milk and pb chips together for a minute in the microwave, and then add the vanilla, and stir real well…put in a brownie pan and then let it sit in the fridge for at least an hour to an hour and a half. Lightly grease a 10-inch square pan or line with parchment. Get seasonal recipes and tips sent to your inbox. It’s made with pantry-standard ingredients, this is a fudge recipe without condensed milk (not that I have a problem with easy condensed milk fudge), a fudge without marshmallow fluff. Ohhhh my gosh. Top it with chocolate and crushed peanuts for a delicious crunch. Evaporated milk fudge is a classic treat that many people grew up loving.Its smooth and creamy taste makes for a delectable snack. If you wish to freeze the fudge, pop the pieces into a freezer bag and freeze for up to 3 months. This makes lifting it out a lot easier. Immediately stir in peanuts and vanilla. Spread into a foil-lined 8×8 tray. Then mix in the vanilla and the sugar. This post may contain affiliate links. It might seem like making a delicious fudge would be a complicated process, but luckily, there are several 3-ingredient fudge recipes out there that promise delicious taste without the fuss. 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