This is the way I make a Pineapple Upside Down Cake.Best ever! Poke holes in the baked, cooled cake with a fork, then pour this warm pineapple mix overtop. Your email address will not be published. Instead of pineapple rings, I use crushed pineapple, coconut, and honey. Maybe pineapple in the cake and strawberries in the whipped pudding topping. If you find the frosting is too thick upon first mixing, add a few tablespoons of heavy cream and beat it in. I'm trying to keep the weight that I lost off, but I love baking, I keep going to your website and making new things." It’s not the best part. From my research, this cake is supposedly the cake that Elvis asked his grandma for the most often. It is easy to make, yet will serve up to 15 people making it great for a gathering. Bake for 40 minutes. CAKE: Cream well the shortening, butter, and sugar. The pineapple, coconut, and pina colada flavors will make you feel like you're in the Caribbean. Spray a 9x13 pan with cooking spray. Or if using strawberries, … Then remove from heat. Step 1, Bake in two round cake pans for layers. I love recipes that start with a box cake mix. After sharing my favorite ice cream recipes, then a strawberry ice cream topping, I’m rolling out a fabulous homemade pineapple topping.Pineapple isn’t one of the most common sundae toppings (at least, not in my little corner of the world, a.k.a. In a small saucepan, combine the sugar, cornstarch, pineapple and marmalade until blended; bring to a boil. Then you might like this Elvis Presley Cake! That’s what I consider today’s cake recipe…a potluck recipe. Its juices seep down into the cake, adding even more luscious flavor and texture. This will help your cakes cool more quickly. Gently spoon or pour into an ungreased 10-in. ). In a large bowl mix together flour, sugar, baking soda, eggs, vanilla and crushed pineapple (with juice) and beat until well combined. Trusted Results with How to make the topping for pineapple upside down cake. Mix well. Cool completely. This Bundt cake is made with a cake mix and flavored with coconut pudding mix and pina colada mix. -, Pistachio and Pomegranate Frozen Yogurt Bark, Weight Watchers Dairy Free Coffee Ice Cream, Cinnamon French Toast Bake from Pillsbury, Scrumptious Baked Cinnamon Breakfast Bites. Pour into prepared baking pan and bake for 25-30 minutes, … In a large bowl, cream butter and cream cheese until smooth. Bring to a boil and cook, stirring gently, for 1 minute more. It’s also very portable since it is made in a 9×13 cake pan. Grease or spray with baking spray a 13 x 9 -inch baking dish. DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake.. EGGS This recipe uses eggs to mix with the dry ingredients for the cake batter.. PINEAPPLE This cake is bursting with pieces of crushed pineapple. Pour into well greased 10 … Top your pineapple angel food cake with this dessert topping for a scrumptious treat! Canned pineapple or pieces of fresh pineapple … I’m sure it has another name out there, but I’m sure it doesn’t mind being called the Elvis Presley Cake either! Step 2, Simmer the crushed pineapple with butter, brown sugar and spices for 5 to 10 minutes. To make the pineapple topping, simply mix together a can of crushed pineapple, sugar and cornstarch. Allow the sauce to cool and chill for a little bit. The Best Chocolate Chip Cookies – Really! Place one layer of the cake on a plate, top with 1/3 of the frosting, smoothing it gently across the … … Step 5, Spread a thin layer of pineapple on the first cake, and put the second cake on top. Drop spoonfuls of frosting over the top of the cake, then spread the frosting very carefully over cake. tube pan. ❤️. angel food cake, pinapple cake, pineapple topping, weight watchers, 20 oz can crushed pineapple (do not drain), « Chocolate Coffee Cupcakes with Mocha Frosting. The best part is the crumb topping. Combine pineapple juice and cornstarch in a heavy medium saucepan; whisk until smooth. Then, slide your knife around the middle section of the cake to release it from the pan. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. Log in. The best mixer for cakes, cookies and frostings! In a large bowl, combine cake mix, eggs, oil, and 1 can of crushed pineapple with the juice. Stir in brown sugar; heat until bubbly. Learn how to cook great Pineapple-brown sugar topping . Step 4, Poke holes in the top of both cakes to allow the pineapple topping to penetrate. Let’s discuss how to prepare each one! The calories shown are based on the cake being cut into 15 pieces, with 1 serving being 1 slice of cake. How To Make The Topping. Please comment! Bake in a greased 9x13 inch pan according to package directions. I’m always looking for new recipes to take to potlucks and picnics. Mix on low speed for at least 30 seconds to … Then you might like this Elvis Presley Cake! Spread batter evenly into an ungreased 10 inch angel food tube pan. Or will it keep in refrigerator for a week? Mix cornstarch and water; stir into pineapple. Love pineapples and pecans? It's a great frosting for cupcakes as well. Jazzing a plain cake up into something spectacular is fun because there are endless flavor combinations! If you really want to take it to the next level, add fresh whipped cream or a small scoop of vanilla ice cream to the top. Store in an airtight container in the refrigerator. Top with … Melt butter in a 9-inch cast iron skillet over medium heat. Since different brands of ingredients have different nutritional information, the calories shown are just an estimate. The ingredients call for Granulated sugar, but the Directions mention powdered. Add to the other mixture, 1 tablespoonful at a time, alternating with the milk. Step 3, Allow to cool slightly. Pineapple & cherry upside-down sandwich cake 11 ratings 3.3 out of 5 star rating This nostalgic sponge layer-cake is a trip down memory lane, fit for any afternoon tea party - … Remove from heat. We'd love to hear your thoughts. It’s topped with a crunchy, golden, delicious topping … Prepare and bake cake according to pkg instructions for a 13x9 inch pan. Which is correct? Cover cake top with pineapple mixture. And while that’s incredible. Add eggs, one at a time, creaming well. The celebration of ice cream continues this week! It can be whatever brand of cake mix you’d like, just make sure it will fill a 9×13 cake pan. The juice should look clear. Beat until light and fluffy. Get one of our Pineapple-brown sugar topping recipe and prepare delicious and healthy treat for your family or friends. Bring o barely a boil and stir until the sugar is dissolve. Don’t melt them. Crushed pineapple gives the frosting its wonderful fruity flavor. Add in the heavy cream a tablespoon at a time as needed to make the frosting spreadable. Sift together flour and baking powder. : The long straight spatula makes it easy to smooth frosting. Instructions. Get the secrets behind our FIVE most popular cakes! Then slice into thick slices, 1 ½ to 2 inches thick. https://www.yummly.com/recipes/crushed-pineapple-cake-topping Nope. In a large bowl, combine the cake mix, pudding mix, eggs and oil. In a very large non-stick skillet or fry pan, place pineapple, honey, vanilla, butter, sugar … Cut into four long quarters and remove core from each quarter. Can this cake be frozen? For cheesecake, spread over top before … The Best Cake Recipes {Cakes for All Occasions}. Pour into a medium saucepan and simmer over medium-low heat for a few minutes to thicken up the sauce. Just be sure not to add too much! THIS cake was awesome!! Cool completely. Mix pineapple and sugar in saucepan. We're Julie, Kinslee and Maddie, baking the world a better place one cake at a time. I made it and event was postponed a week. Add powdered sugar and beat again until smooth. Make sure to have both the butter and cream cheese at room temperature. Only four ingredients go into this simple topping, so it's as foolproof as it is delicious. In a large bowl, beat crushed pineapple (undrained) and cake mix on medium speed for about 1 minute. It starts with a basic white cake mix, but add the pineapple topping and cream cheese frosting…you won’t be able to say no! Read More…. Going to make this for my daughters 18th Bday party this weekend! Reduce heat; cook and stir for 2 minutes or until thickened. box cake mix recipe, easy cake recipe, pineapple cake, (with ingredients on the back of the box). My husband hates you. Make sure it is covered well if it is at room temperature or in the fridge. Bring to a boil. This cake doesn’t have a frosting like most. The Best Layer Cakes, Birthday Cakes, Holiday Cakes, Bundt Cakes....Cakes for every occasion! Be very gently doing this so the layers stay in place. Pineapple-brown sugar topping recipe. For this Elvis Presley Cake, simple bake a white cake mix as the back of the box suggests. Mmm…delicious! Stir in vanilla. **, get the secrets behind our most popular cakes via email. Love pineapples and pecans? This post may contain affiliate links which won’t change your price but will share some commission. Put the first 5 ingredients into the bowl of your mixer. Do not deviate from the RECIPE!!! "Dear Cat and Emilie. Very excited to try it out!! It will look like a syrup! By: JULIE CLARK Published: December 6, 2018. The coconut and pineapple frosting is the perfect topping for the cake. It starts with a basic white cake mix, but add the pineapple topping and cream cheese frosting...you won't be able to say no! Blend well. Add the … Pineapple Upside-Down Cake V - All Recipes. Elvis Presley Cake Recipe with Pineapple Topping and Frosting How To Make Pineapple Upside-Down Cake. Combine undrained pineapple, sugar and cornstarch in medium saucepan. This pineapple frosting recipe makes enough to fill and top a layer cake. The only Pineapple Upside Down Cake recipe you’ll ever need!Made with a topping of fresh pineapple pieces coated in a sweet buttery, brown sugar topping. The cake has an amazing crumb (texture) and is studded with crushed pineapple. A classic favorite using canned pineapple and maraschino cherries, this retro cake is served upside down and perfect any time of year. This is a hybrid pineapple upside-down cake which I've developed over the years. To remove from the pan, slide a narrow spatula or butter knife gently down the sides of the cake and remove the middle insert. You can either top the entire cake with the pineapple whip or serve on individual plates. Combine pineapple and sugar in saucepan. get the secrets behind our top FIVE cakes. Stir in pineapple, orange juice, brown sugar and butter. “the bubble”), but everyone knows that pineapple topping … Prepare cake according to instructions on package. Once the cake has cooled, use a fork to poke some holes over the top of the cake. To make the topping for this cake you’ll melt some butter, then stir in some brown sugar, and spread it around into a 9-inch cake … (The top should be golden brown), Once the cake comes out of the oven, immediately invert the cake by placing it upside down on a bottle to cool completely, approximately 2 hours. To make the pineapple topping that soaks into this cake, simply heat on the stovetop the pineapple and sugar. You can store this cake at room temperature for 24 hours. Add vanilla, then stir in pineapple and juice. : Mini food processor…this is one of my most-used kitchen tools! Let cool for 15 minutes. Preheat oven to 350 degrees. Some of the syrup will soak in and some will sit on top. To serve, slice angel food cake and top with pineapple topping. Doesn’t that make it so special? My husband and little one made this for my Birthday it was amazing! Cook, whisking, over medium-high heat until the mixture thickens, about 2 minutes. There are two components to making this pineapple upside-down cake, the topping and the cake batter. This cake uses simple ingredients you most likely have on hand! If you are going to have it longer than that, you may want to refrigerate it because of the fruit and frosting. They should be just barely soft to the touch. Whisk all dessert topping ingredients together. **We are not dietitians and recommend you seek a nutritionist for exact nutritional information. You’ll mix until the sugar is dissolved. Directions. This cream cheese frosting is easy to mix up, especially if you have a hand mixer or stand mixer. Just be sure whatever fruit you choose is canned in 100% fruit juice and not in a syrup. Cook and stir for 1 minute; remove from heat. Underneath lies a tender homemade vanilla cake… Also, the cake mix gives a good base to a recipe. Crecipe.com deliver fine selection of quality Pineapple-brown sugar topping recipes equipped with ratings, reviews and mixing tips. Cranberry Celebration Salad: Copycat Kroger Recipe. Copyright ©2020, The Best Cake Recipes {Cakes for All Occasions}. It is very important to cool the mixture of butter and brown sugar before covering it with the rest of the ingredients, preventing the layer of pineapple and the cake mix from mixing prematurely. Yowzers! Tagged With: cream cheese, pecan, pineapple, white cake February 4, 2019 Filed Under: Fruit Cakes. Cut through the batter using a metal spatula to remove air pockets and … Top with whipped topping; sprinkle with nuts. (Can also use the feet if your tube pan has them instead of the bottle. All Rights Reserved. Spoon over cooled cake and spread the pineapple out to cover the top completely. 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