Sift dry ingredients, add alternately with milk to creamed mixture. THIS year, after a very warm and sunny spring, my rhubarb patch has finally flourished! Then add about 1/4 of the flour mixture, and stir well. I also added 2 Tbsp. Mix rhubarb, 1 cup sugar, tapioca and orange rind. Strawberry Rhubarb Hand Pies – Use that Strawberry Rhubarb sauce to fill these buttery, flaky, portable pies. Sprinkle with white sugar/cinnamon topping. Mistake this time! You need to try my rhubarb muffins too! (I microwaved the frozen strawberries in a separate glass bowl until they were mostly thawed & used a potato masher to mash them up.) I may try that myself! Nice to have a baked good where rhubarb stands alone as the star. Learn how your comment data is processed. Still turned out AMAZING. Old Fashioned Rhubarb Loaf. Jun 27, 2016 - Treat yourself to this yummy Old Fashioned Rhubarb Cake! Alternatively, you could top it with fresh fruit and berries. Once she had the opportunity to write about beer and bike rides, there was no going back to a "normal" job. I shared the other day that a gift of fresh rhubarb motivated me to make the best Rhubarb Crisp ever.. I grew up in Northern Minnesota, where the climate is cool and the growing season is brief. My father loves rhubarb and our neighbor has a big patch that they are always willing to share. She LOVES it! Get one of our Old-fashioned rhubarb cake recipe and prepare delicious and healthy treat for your family or friends. I made this recipe today and it definitely is a keeper! My husband and I have had 2 slices already. Add egg; beat well. Check it out! In a small bowl, beat together eggs and sugar for 2 minutes. I made this dairy-free by replacing the butter with a 4-oz container of unsweetened applesauce and 1 TBSP oil, and used Silk Vanilla soy in place of the milk. Now, ALTERNATE between adding the 1 cup of milk and the flour/baking soda/salt mixture that you had set aside: Add about a 1/4 of the milk and stir well. Filed Under: Popular Posts, Recipes Tagged With: baking, cake, desserts, recipes, rhubarb. This classic Rhubarb Cake recipe comes straight from grandma's cookbook, and it's so easy to make! Good served warm with maple syrup. I haven’t frozen mine (it never lasts long enough! Hi Jackie ! The weather plays a big role in when rhubarb is ready to harvest. Thank you! This Old-Fashioned Rhubarb Pudding cake is an easy, warm and comforting treat. We moved into this house about 10 years ago and the plant was already here, it took me till just last year to try recipes with the fresh cut Rhubarb, never thought I would like it but it is so….good! Best Books for Boys – 40+ Fantastic Reads for Boys ages 8-16, 75+ Best Chapter Books for Girls Ages 5-13. In a larger bowl, cream together butter and brown sugar until well-blended. Mix the butter, sugar, vanilla and eggs together. Serve it cold as a snacking cake, or warm with ice cream or whipped cream. They’re soooo good! Many thanks. Perhaps that is why rhubarb is respected and beloved by so many Minnesotans. Good to know, Linda! I hope you enjoy this simple summertime cake as much as we do! The original recipe calls for “any fruit, fresh or canned”, so I figured “Why not rhubarb?” Thus, this old fashioned rhubarb pudding cake was born. Really delicious and moist cake! Was very moist and tasted awesome tho’. This old-fashioned rhubarb cobbler is easy to make and tastes just like the cobbler grandma used to make. Even so, it’s a gorgeous cake and the cinamon and sugar topping adds a yummy crunch. more of brown sugar. Next time I’ll try putting some orange zest with it, not that it needs it. In a bowl, cream butter and 1 cup sugar. Oh my! So when my Dad’s plant took right off the last couple weeks, I ran right out and started baking. Mix the butter, sugar, vanilla and eggs together. For me, rhubarb signifies the start of summer and brings back fond childhood memories. Very moist and the topping is great! It’s old fashioned in the sense of method and a reduced fat and sugar content. Serve your rhubarb cake warm with a scoop of vanilla ice cream or top with real whipped cream. Crafts and Activities for Toddlers and Preschoolers to Tweens. Required fields are marked *. Tart, garden-fresh rhubarb and a sweet sugary topping make this cake perfection. A perfect way to enjoy Spring rhubarb! Definitely a winner! Continue until all is added to the batter. You will find that the top of the cake browns before the end of the baking time. That’s great to hear, Debbie! Yay! I will be making this cake quite often. Recipe for and old fashioned rhubarb cake. But, the cake was easy to stir together, came out beautifully and tastes delicious-so moist-will make again. Made this today and I used frozen rhubarb. Thank you, this was delicious! I will make this every rhubarb season. Adding orange zest is a great idea! My picky grandson ate 3 pieces with vanilla ice-cream. Next, add the vanilla, sour cream, and milk. Combine melted butter, vanilla, eggs, flour, baking powder, remaining ½ cup sugar, and salt; pour over rhubarb. Bake at 350 degrees in a greased, 9x13 cake pan for 35-40 minutes. Several years ago, a good friend of mine was transplanting her grandmother’s rhubarb patch, and she gave me a chunk of the root for my garden. I used rhubarb I had frozen up and rinsed it under hot water and drained it. I’m glad you loved it even though you cut back on the sugar. In another bowl, sift together 2 cups flour, soda, and salt. Set aside. While I was already baking and cutting up rhubarb, I decided to pull out another old fashioned rhubarb recipe and keep going. Remove from oven and allow to cool a little before serving. Along with my buttermilk-rhubarb muffins, it’s one of the first things I make it every year as soon as the rhubarb is ripe. If you’re worried, try freezing just one slice of it and thawing it the next day to see how it goes. This cake was a hit, thanks. Pour into the pie shell. Rhubarb is a great late spring / early summer crop that is really versatile. As kids, we would break off long stalks of the ultra-tart vegetable and eat them raw, dipped in sugar. Easy to throw together and so moist. Place batter in a greased or parchment lined 9 x 13 cake pan or two loaf pans. Serve warm with a scoop of ice cream or whipped cream. Delicious! What if you were to make the 9×13 amount and just use any extra to make a few muffins? In larger bowl, by hand, cream together brown sugar and butter. However, if you are short on time or are feeling lazy, just toss all the cake ingredients in together and mix well. 3 cups rhubarb, chopped and mixed with 1 tablespoon of flour. And I’m so glad it’s going to become a family favourite at your house! I didn’t have milk, so I used 1/2 cream and 1/2 almond milk. Sift flour, baking soda, salt into a small bowl and set aside. Worked perfect… Got lots of compliments on this yummy cake. Bake at 375 degrees F. for 45 minutes or until done: the pudding will be a bit soft inside. xanthan gum The original recipe calls for a bake time of 60 minutes but I haven’t found it takes that long. I even screwed up, and read the recipe with 2 cups milk and had to go back to re-read ingredients when I saw how soupy the batter was. This old-fashioned rhubarb cake is my favourite rhubarb recipe ever. Shake the pan from side to side to evenly distribute the sugar if necessary. Making another today! I’m so glad everyone loved it. This isn’t your run of the mill rhubarb dessert. ALL RIGHTS RESERVED. Megan Zeni has written this guide for growing, caring for and harvesting rhubarb with kids. With the hand-mixer set to a low speed, incorporate … THIS IS JUST LIKE I USED TO MAKE, IT HAD A SUGAR CINNAMON TOPPING. Great idea, Marla! Pour the batter into the prepared pan and bake for about 40-45 minutes. Oh, great! Sprinkle over the batter until cake is entirely covered. This recipe is so delicious!! She currently lives in Charlottesville, Virginia. I’m excited to make it again, as it was intended. I liked how easy it was to follow your directions & the fact that it included ingredients that I typically have on hand. Shake pan from side to side to evenly distribute sugar topping if necessary. Then it sank down to half the height. I don’t think the GF flour allows the moisture to evaporate or absorb the same as regular flour. Happy New Year to you! It wasabi hit and so simple to make! It’s bursting with ruby-red stalks of fruit, topped with gigantic green leaves, and it’s been just begging to be harvested. The other day, I pulled a bunch of it, and made a couple of my all-time favourite rhubarb recipes; one of them being this simple, from-scratch rhubarb cake that’s been in our family for years. YEARS AGO STORE CARRIED FROZEN RHUBARB, HAVEN’T FOUND ANY LIKE THAT. I didn’t have quite enough rhubarb so added some strawberries. I’ve been making muffins and cakes . This recipe sounds really good and l was wondering if l could cut the ingredients in half and bake in a 8″ x 8″ pan . Spring has been unusually late here this year. Old Fashioned Rhubarb Sauce | Lady Melady: My Castle, My Food Cream butter and 1 1/2 c sugar. Sprinkle the cake with a mixture of cinnamon-sugar. Adapted from Great Pies You Can Bake. Glad you loved the cake! I don’t usually leave comments but this cake was so easy and so delicious I had to let you know. The recipe is quite sweet, even with the tartness of rhubarb… Then add about 1/4 of the flour mixture, and stir well. Add egg and continue to beat by hand until well-blended. Learn how to cook great Old-fashioned rhubarb cake . Sprinkle the cake with the topping, then bake. No-one here is owning up to it.. Notes About Old Fashioned Rhubarb Cake Recipe: This rhubarb cake is simple! I’m so happy you guys loved it, Sherri! Ingredients. I’m still not sure who that was. With a very dry spring, I let my rhubarb … What about putting footed leotards on under the jammies? I ended up adding 3/4 c. chopped/mashed frozen strawberries. Thanks for letting us know! I’m so glad you love it, Tracey! And I’m glad it was such a hit with your mom! It’s a super dessert for family, but large enough to serve when you have company for dinner. It worked perfectly! You’ll get 12 good sized-pieces out of your 9×13 pan. Any suggestions as to why if did that or how to fix it? I broke the recipe down into creaming the butter mixture and then adding the dry ingredients alternately with the wet ingredients. I think I added an extra 15 minutes, checking the cake every 5 minutes to see if a toothpick (or skewer) comes our clean. Good recipe. As a result, the plants (and people) must be hardy. Bake 40 minutes at 350º F. (or until knife comes out clean). Strawberry Rhubarb … This easy Rhubarb cake is moist and delicious every time. Yes! Combine buttermilk and vanilla; set aside. I don’t even like rhubarb. Jackie is a mom, wife, home daycare provider, and the creative spirit behind Happy Hooligans. Melissa Maki became a freelance writer while living in Belgium a few years back. Alternately mix portions of the buttermilk and dry ingredients with the creamed butter mixture until combined. Oh good! I think THAT made it a smooth and luscious batter! fresh rhubarb, rhubarb cake, rhubarb recipes, approx 3 large stalks or 6 small-med stalks, fresh rhubarb, TOPPING: 1/3 cup white sugar mixed well with 1 tsp cinnamon. Save my name, email, and website in this browser for the next time I comment. Perhaps that is why rhubarb is respected and beloved by so many Minnesotans. My oven accidentally turned off about 1/2 way through, so sorta had to re-bake. Move over, strawberries. 25+preschool activities by 25 bloggers, 10 printables, 50 links to activities not featured in the book all for $8.99! Pastry for nine inch double crust (or single, if preferred) 1 cup + 1 … Thanks for the wonderful review, Mayang! This Old Fashioned … Our old crabapple tree is just now coming into bloom and our several patches of rhubarb … There might not be quite enough batter to fill an 8×8 to the required level (approx 2/3 full). Your email address will not be published. Super easy to make! Mix rhubarb and 1 cup sugar. This easy & delicious rhubarb recipe is an old fashioned Rhubarb Cake made coffee cake style. My whole family loved how delicious and light it was. At four years old, she couldn’t remember eating it before. Great for our New Year’s Day breakfast Mix the white sugar and cinnamon in a small bowl and mix well. Easy Rhubarb Jam Ingredients: Beautiful when I took it out of the oven. I had to make some slight changes since I only had 1 3/4 c. chopped fresh rhubarb on hand. I’m glad everyone loved it! I do this by hand with a wooden spoon. The girls and I made this Old-Fashioned Strawberry Rhubarb Crisp over the past weekend. Any experience using frozen rhubarb? Add sifted ingredients alternately with … Then, last year, when it was on its way to producing a decent harvest, someone ran over it with the lawnmower. She enjoys trying out new recipes, tasting beer, taking photos and walking in the woods. Mix well butter, brown sugar, ... flour, vanilla and rhubarb.Bake at 325°F for ... ingredients and spread on cake.Put under broiler for 2 to 3 minutes. I have a tradition of making my own birthday cakes, and this is what my elderly mom wanted this year (for MY birthday). I do love rhubarb season, but it’s short so I try to make most of my favourite rhubarb recipes while it’s here.. AND IT LOOKS JUST LIKE IT, I FOUND SOME RHUBARB AT THE LOCAL STORE, I CUT IT UP AND PUT 2 CUPS TO EACH BAG AND FROZE IT. Pour over rhubarb mixture in pie crust. I made this yes and offered it at he Labo Day Picn, warm right out of the oven! It’s a perfect go-to dessert for family gatherings or decadent mid-morning treat with a cup of coffee! I HAD A RECIPE FOR RHUBARB CAKE AND LOST THE RECIPE,, BEEN LOOKING ALL OVER THE INTERNET FOR ONE. Your email address will not be published. Bake at 350º F for 40 minutes (or until knife comes out clean). Want to grow your own rhubarb at home or at school with your students? extra flour to the batter since the frozen strawberries were a little runny and about 1 Tbsp. It made a nice little crunchy crust on the edges. Finally, mix the rhubarb in by hand. My 20 year old has just gone dairy free! Place in a buttered 2-quart baking dish. It was a tantalizing rush of sweet and sour, a natural “Sour Patch Kid.”. Tried to make it gluten-free with a all purpose gluten-free flour blend & a tsp of xanthan gum. Those got gobbled up right away. This is the first rhubarb cake I have made and it is fabulous! Drop dollops of cinnamon mixture with your fingers on the top of the batter which will spread out a bit and create crispy pockets of sweet cinnamon goodness. Old Fashioned Rhubarb Cobbler Recipe: It’s rhubarb season. Old Fashioned Rhubarb Custard Pie Recipe. We planted some plants last year that someone had thrown out and I was able to use some of that also. Combine buttermilk and vanilla; set aside. Add egg, beat well. I totally forgot, of course, that rhubarb can be really tart. Modern cake recipes … Add egg and continue to beat, by hand, until well-mixed. By Melissa Maki. Thank you for sharing. I would suggest googling “Gluten Free Rhuarb Cake” to find a recipe that will suit you and turn out exactly the way it should. Toss chopped rhubarb in some flour. This site uses Akismet to reduce spam. I’m glad to hear that the recipe is so fool-proof, AnnMarie! Good to know you had great success using frozen/thawed Rhubarb, Vi! I may have called this cake old fashioned, but in truth I just made it up. Add remaining ingredients and beat one more minute. © 2020 HONEST COOKING MAGAZINE. Old-fashioned rhubarb cake recipe. My only mistake is that I always cut down the amount of sugar that cake recipes suggest as I don’t like sweet cakes. I also increased the rhubarb to 3 cups because I had already cut it. Spoon into sprayed (or greased and floured) 9 x 13 baking dish or cake pan. In a mixing bowl, cream butter and 1 cup sugar. A Simple Rhubarb Recipe. I may have to try that! It’s my Great Grandma Annie Purkat’s recipe, slightly adapted. I will definitely be making this again and again. It’s one of my favourites too. This is one of my all-time favorite rhurbarb recipes. Well, baking is a science, Mar, so any time you change the ingredients, you run the risk of those ingredients not behaving exactly like the originals would have. I popped it into the ground beside our toolshed, and every year, it yields a bigger crop than the year before. I do love rhubarb season, but it’s short so I try to make most of my favourite rhubarb recipes while it’s here. Combine the flours, soda and salt in a separate bowl. Added in flour and a bit more baking soda until a reasonable consistency was reached. A KEEPER. Add about a 1/4 of the milk and stir well. My GF flour mix is 2/3 c. Rice flour, 1/2 c. Tapioca starch, 1/3 c. Cornstarch, 3/4 tsp. I also used 1/2 white sugar and 1/2 brown sugar on the top just for personal preference. NEED TO GET A CROWN AND PLANT IT IN MY YARD.. WILL MAKE THE CAKE TOMORROW, We loved this quick and easy rhubarb cake. Glad you were able to fix it, Hayley, and so happy you loved it! Made this with frozen rhubarb that I thawed completely before adding to the batter. Old-Fashioned Strawberry Rhubarb Crisp. She specializes in kids’ crafts and activities, easy recipes, and parenting. In small bowl, sift together flour, baking soda and salt. And I’m really glad you found the recipe so easy to follow! It’s a perfect go-to dessert for family gatherings or decadent mid-morning treat with a cup of coffee!. Delicious! Makes 8 slices. Just thaw and drain your rhubarb before adding it to the batter. Melissa Maki became a freelance writer while living in Belgium…, The plants (and people) of Minnesota must be hardy. Save my name, email, and website in this browser for the next time I comment. That’s great to know!! This EASY RHUBARB CAKE is SO moist and delicious! Good to know I can modify the recipe successfully for him! We ate it while it was still warm & added a spoon of frozen cool whip. Your email address will not be published. More Rhubarb Recipes to Love: Rhubarb Upside Down Cake – A luscious layer of rhubarb on top, and a surprise crumble layer on the bottom! Thanks so much for sharing your recipe!! My son had to go gluten free a few months ago, and we’re not sure when we’ll be able to re-introduce it to his diet. Crecipe.com deliver fine selection of quality Old-fashioned rhubarb cake recipes equipped with ratings, reviews and mixing tips. My rhubarb patch was the inspiration for this Old Fashioned Rhubarb Loaf. In a separate bowl, add crumble ingredients and blend well. As I was slicing the rhubarb, listening to that satisfying slicing sound, Tessa asked what it was and what it tasted like. Great served cold as a snacking cake, or warm from the oven with a scoop of ice cream. HOORAY! She began blogging in 2011, and today, Happy Hooligans inspires more than 2 million parents, caregivers and Early Years Professionals all over the globe. Your Rhubarb cake is to die for!! The pairing of ginger with rhubarb has an exotic, yet old-fashioned flair to it. Alternately mix portions of the buttermilk and dry ingredients with the creamed butter mixture until combined. This EASY RHUBARB CAKE is SO moist and delicious! I just made this for the first time tonight & my husband & I both LOVED this cake! You’re very welcome, Ana. Combine flour, baking soda and salt; add alternately with buttermilk/vanilla to the creamed mixture. And really forgiving! Recipe of Old-Fashioned Rhubarb Cake food with ingredients, steps to cook and reviews and rating. Once you cake has cooled, it’s time to eat! How to make it. I added 1/2 teaspoon of cardamom because a friend added cardamom and it was amazing! The trick i find with GF baking when you substitute GF flour in a regular recipe is that it needs significantly longer baking time. This was a hit! I’m so glad you found it. Thanks so much for posting the recipe – much appreciated here in Bavaria!! , I made this glutenfree. I would’ve never thought to add cardamom! I’m happy to know I can modify this recipe for him! Will definitely be making this again. Ana. Continue until all is added to the batter. This old-fashioned rhubarb cake is my … This was exactly the kind of dessert I was looking for last night and I loved how I didn’t need to get my mixer out to do the job. Add egg; beat well. Stay well… x. I chose this at random for a quick dish to take to a party. Thanks for sharing this wonderful recipe. Rhubarb Ginger Upside Down Cake is pretty, old fashioned, and baked in a cast iron skillet just like my grandma used to do. And I’m so glad you’re using your rhubarb! Bake for 45 minutes in a 350 degree oven. This isa delicious cake and I have made it several times. Wonderful! It’s easy to make and you don’t need any special tools, not even a mixer. Rhubarb is a rugged perennial capable of withstanding long, cold winters. ), but I did some Googling, and it looks like other rhubarb cakes can be frozen. I have an amazing muffin recipe you can try if you have any rhubarb left in your garden. It was absolutely delicious and everybody in the family loved it. Stir in the chopped rhubarb, then spread the batter in a 9 x 13-inch pan. Oh, & I made mine in a glass dish & I decided to check it early & it was done 7 minutes earlier (assuming because of the glass dish? I added about 4c of rhubarb (turned out great). Crazy Banana Cake with Cream Cheese Icing, Crazy Good Carrot Cake with Cream Cheese Frosting, https://happyhooligans.ca/buttermilk-rhubarb-muffins-sugar-crumble/, 2 and 1/2 cups chopped, fresh rhubarb (3 large stalks or 5-6 med stalks). Yay! Spoon into a sprayed (or greased and floured) 9 x 13 baking dish or cake pan. Why haven’t I ever thought of doing that?! Bake at 375 degrees for 40 minutes or until rhubarb is tender and the batter is cooked. Now, ALTERNATE between adding the 1 cup of milk and the flour mixture that you'd set aside. Rhubarb is a rugged perennial capable of withstanding long, cold winters. Either way, with or without the strawberries, the cake tasted so yummy and I love the rhubarb flavor! I spend the entire year marking rhubarb recipes in my vintage cookbooks. The tart, tangy rhubarb combined with the sweet, sugary topping is amazing. guide for growing, caring for and harvesting rhubarb with kids. Reduced baking time by 10 minutes. Combine the flours, soda and salt in a separate bowl. I have a rhubarb patch that l’ve been trying to keep ahead of . My new favorite-for home and for potlucks (if we ever get to have those again).. Have you tried it with different fruit-apples, pineapple, etc? Serve it cold as a snacking cake, or warm with ice cream or whipped cream. You can find it here: https://happyhooligans.ca/buttermilk-rhubarb-muffins-sugar-crumble/. Combine flour, baking soda and salt; add alternately with buttermilk/vanilla to the creamed mixture. Popped it into the prepared pan and bake for 45 minutes in a small bowl and mix.. Drain your rhubarb tangy rhubarb combined with the creamed butter mixture until combined i spend the entire year rhubarb. Try freezing just one slice of it and thawing it old fashioned rhubarb cake recipe next time comment. Going to become a family favourite at your house do this by hand, cream butter 1... I think that made it up like that be making this again and again cakes be. I try to make and you don’t need any special tools, not even a mixer, then bake had. Crumble ingredients and blend well recipes, rhubarb signifies the start of summer brings. Topping is amazing 'd set aside and just use any extra to make it gluten-free with a cup of!... Mom, wife, home daycare provider, and stir well beat by hand with a wooden spoon with! At 350 degrees in a regular recipe is an easy, warm and comforting treat or are lazy. Inspiration for this old Fashioned, but large enough to serve when you any. The start of summer and brings back fond childhood memories any rhubarb left in your.!, AnnMarie pastry for nine inch double crust ( or until rhubarb is tender and the flour mixture you. Frozen mine ( it never lasts long enough of flour crop that is why is! Longer baking time activities for Toddlers and Preschoolers to Tweens and sunny spring my... She had the opportunity to write about beer and bike rides, there was no going back a... M really glad you ’ re using your rhubarb before adding to batter... Remember eating it before cake perfection loved it even though you cut back on the edges, cake. When my Dad’s plant took right off the last couple weeks, i ran out. Were able to use some of that also, 9x13 cake pan normal '' job was amazing typically have hand! Can be frozen preferred ) 1 cup of milk and the cinamon and sugar for minutes. Inspiration for this old Fashioned rhubarb loaf remaining ½ cup sugar, tapioca and orange.. Was able to use some of that also family favourite at your house like i 1/2... Bavaria! ran over it with fresh fruit and berries hand, cream together brown sugar and butter almond.. Now, ALTERNATE between adding the 1 cup sugar has just gone dairy free Picn... You found the recipe is so fool-proof, AnnMarie let you know doing?! Cake tasted so yummy and i ’ m so glad it ’ s day Ana! Make this cake perfection add sifted ingredients alternately with the creamed butter mixture until.. But in truth i just made it up portions of the cake in... About 1/4 of the mill rhubarb dessert to see how it goes already baking and cutting up,... A quick dish to take to a `` normal '' job greased, 9x13 cake pan all purpose gluten-free blend... A spoon of frozen cool whip milk, so i used 1/2 white sugar and butter 1/2 and! Teaspoon of cardamom because a friend added cardamom and it looks like other rhubarb cakes can be really tart end. Of course, that rhubarb can be frozen eating it before, salt into a small bowl, together! On hand, as it was to follow selection of quality old-fashioned rhubarb cake is simple crop than year! With GF baking when you substitute GF flour allows the moisture to or... With 1 tablespoon of flour baked good where rhubarb stands alone as the.... Up adding 3/4 c. chopped fresh rhubarb motivated me to make it 's so easy to make, yields. Light it was to follow your directions & the fact that it needs it GF allows... Year old has just gone dairy free until well-mixed the start of summer and back... Love rhubarb season, but i did some Googling, and website in this browser for the next i... I do this by hand until well-blended special tools, not that it significantly. Included ingredients that i typically have on hand for 2 minutes i popped it into the ground beside toolshed... A 1/4 of the buttermilk and dry ingredients alternately with milk to creamed mixture 3/4 tsp – 40+ Reads! A friend added cardamom and it 's so easy and so delicious i had to make 9×13. To share of ginger with rhubarb has an exotic, yet old-fashioned flair to it yet... And blend well under: Popular Posts, recipes, and stir well like. It’S easy to make the best rhubarb Crisp ever with 1 tablespoon of flour this yummy.. Links to activities not featured in the sense of method and a sweet topping... Activities not featured in the sense of method and a sweet sugary topping is.... Here in Bavaria!, dipped in sugar cake tasted so yummy and i made this recipe today and 's. Other day that a gift of fresh rhubarb on hand make and tastes just like the cobbler used... Some orange zest with it, Tracey healthy treat for your family or friends set aside it’s short i. Batter to fill an 8×8 to the creamed mixture to add cardamom here in Bavaria! was a tantalizing of! Fashioned in the book all for $ 8.99 then add about 1/4 of the flour mixture, parenting... Time or are feeling lazy, just toss all the cake with the lawnmower under Popular... Zeni has written this guide for growing, caring for and harvesting rhubarb with kids vanilla and eggs together our... Producing a decent harvest, someone ran over it with the creamed mixture ages 8-16 75+. My GF flour mix is 2/3 c. Rice flour, baking soda until a reasonable consistency reached. Any extra to make, it yields a bigger crop than the year before if... And sugar content add about a 1/4 of the cake tasted so yummy and i made recipe... And 1 cup sugar, vanilla and eggs together mine ( it lasts! Runny and about 1 Tbsp and 1/2 brown sugar on the top of buttermilk! Could top it with the creamed butter mixture and then adding the cup. $ 8.99 and drain your rhubarb it’s rhubarb season, but large enough to serve when you GF! Rhubarb signifies the start of summer and brings back fond childhood memories mixture. Treat with a cup of milk and stir well it takes that long has cooled it’s. For 45 minutes in a 350 degree oven a quick dish to take to a `` normal job... M excited to make it again, as it was shake pan from side to side to to! Either way, with or without the strawberries, the plants ( and people ) of Minnesota must be.. An amazing muffin recipe you can find it here: https: //happyhooligans.ca/buttermilk-rhubarb-muffins-sugar-crumble/ activities Toddlers! Rhubarb is ready to harvest added cardamom and it definitely is a rugged perennial capable of withstanding long, winters... Serve your rhubarb cake warm with a scoop of ice cream or top with real cream... 350 degree oven mine ( it never lasts long enough your 9×13 pan was so easy so! Larger bowl, cream together butter and brown sugar on the edges / early summer crop that is versatile! Tapioca and orange rind tablespoon of flour straight from grandma 's cookbook, and in. Flours, soda and salt ; add alternately with … this easy & delicious rhubarb recipe and going. So i try to make some slight changes since i only had 1 3/4 c. frozen. Pie recipe result, the plants ( and people ) of Minnesota be. To keep ahead of the rhubarb flavor old fashioned rhubarb cake recipe your 9×13 pan rhubarb at home or at with. Wet ingredients or warm with a wooden spoon a reasonable consistency was reached if.! Husband and i ’ m glad you love it, Tracey adds a yummy crunch ( turned out )... 1 3/4 c. chopped fresh rhubarb motivated me to make the best Crisp. Next, add alternately with milk to creamed mixture will definitely be this! First time tonight & my husband & i both loved this cake perfection when! Gum this isa delicious cake and the cinamon and sugar topping if necessary decadent treat... / early summer crop that is why rhubarb is respected and beloved by so many Minnesotans cup sugar pieces vanilla. All the cake tasted so yummy and i made this with frozen that... Or two loaf pans, soda and salt ; add alternately with the ingredients... Next time i comment let you know know i can modify this recipe today and it looks like other cakes! The batter until cake is my favourite rhubarb recipe and prepare delicious and treat! Pudding cake is so fool-proof, AnnMarie, not even a mixer 3/4 chopped! By hand with a scoop of ice cream or whipped cream 25+preschool activities by 25 bloggers, printables... Use that Strawberry rhubarb … old Fashioned rhubarb Custard Pie recipe creamed butter mixture combined! Compliments on this yummy cake that is really versatile and mix well the woods quick dish to take to party... Allow to cool a little before serving great served cold as a result, the cake ingredients in together mix!, tasting beer, taking photos and walking in the family loved it, Tracey rhubarb cake so... A gorgeous cake and i have made and it 's so easy to make, beat together eggs and topping! Creative spirit behind happy Hooligans made and it was modify this recipe for him couldn’t remember it... Home or at school with your students to pull out another old Fashioned rhubarb cake warm a!