I love making this for cook-outs and potlucks. Transfer syrup to large bowl and refrigerate until cold. Use of this site constitutes acceptance of our, Trader Joe’s Just Spilled Details About 9 Products Coming to Stores This Holiday Season, Hot Cocoa “Charcuterie” Boards Are Our Favorite New Holiday Trend, Nutrition Light and refreshing. I will definitely be making this again. Cover and refrigerate 1 hour. 2 tablespoons avocado oil or extra-virgin olive oil, 1 medium pineapple, peeled, cored and cut into bite-size pieces, 1 small jalapeño pepper, seeded and finely chopped (Optional), © 2020 EatingWell.com is part of the Allrecipes Food Group. Pineapple jalapeño shrub . Line plates with lettuce leaves. Was it just me or was there a lot of liquid in this salad? We followed all of the instructions to the letter but were disappointed in the outcome. Add cucumber and next 3 ingredients to pineapple mixture; stir to coat. I doubled the recipe (but not the marinade) and found it to be delicious. If you want more heat – leave the seed in, if not, remove before chopping; Drizzle of good olive oil Add pineapple to syrup. Combine, pineapple, cucumber, jalapeño and red onion in a large bowl. pay attention when simmering the sauce, it reduces quickly. Definitely use less sugar (about 1/4 cup). Add pineapple to syrup. next time will add more jalapeno and some cilantro for more zip. My husband says he likes my recipe better (just thinly sliced cucumbers w/ vinegar, water, sugar, salt and pepper). Refrigerate for 15-20 minutes, or until flavors have a time to blend together. Chop fresh pineapple into cubes and add to sauce pan over medium heat. 1 Pineapple. While packs of prechopped pineapple are convenient, they're almost always more expensive. Pineapple Cucumber Jalapeño Salad. In a large bowl, stir together oil, vinegar, lime zest and juice, honey and On a bitter winter night, it made a very refreshing side dish accompanied by 2 other faves from this site, the 'Chili Lime shrimp with Avocado' and 'Tommy's Rice and Beans'. The vegetables were still crispy 3 days later. Delicious! I think using This colorful and crunchy pineapple and cabbage slaw will be a star at any backyard cookout, family gathering, or simple weeknight supper. I prepared this salad for a 4th of July picnic this weekend. This recipe can be prepared in 45 minutes or less but requires addtional sitting time. 1 can of black beans, rinsed. Perhaps in consequence, the syrup became very thick upon refrigeration, but watered down considerably once the other ingredients were added. Sprinkle with sesame seeds and serve. Spoon salad atop lettuce. Pineapple Jalapeño Cucumber Salad – An explosion of flavors and vitamins awaits you in this colorful pineapple cucumber jalapeño salad. It was delicious but I think I would have preferred just a bit more jalapento zing. If you like a little heat, adding jalapeño will give you the kick you crave. 2 Limes. Can make ahead and refrigerate for several days. It's a refreshing and crisp salad that brought lots of compliments. would stick with the recipe as written and Instead of sugar, I used liquid stevia to be equivalent to 1/4 cup sugar (I echo other's opinion 3/4 sweetener or equivalent is far too much). 281. season. ¼ cup pineapple juice. Serve with chips or as a topping for meats, tacos and salads. Pineapple Jalapeño Salsa is the coveted combo of FRESH + HEALTHY + EASY! Everyone loved it! When cool it has the 4 tablespoons fresh cilantro, chopped. Definitely needs more heat, so I would do Summer is the … I've tried it twice, the 2nd time I put ginger slices and pepper in the vinegar mixture while it reduced as suggested and it was still "blah". I took reviewers' advice and only used 1/4 c. sugar. The ingredients made us think "zing" but the taste was quite subtle and sweet. Spoon salad atop lettuce. (I remove and toss the jalapeno before dressing the salad, but you could certainly mince it up at that point and add it in). This was wonderful. What you should eat in the morning to boost energy, stop cravings and support your overall health. Dip the edge of the rim into a plate of salt (or for a festive look, use Margarita Salt). I like to serve as a brunch dish. Maybe canned unsweetened pineapple is the answer? Grill for several minutes, turning them a couple of times until dark grill marks form on the pineapple and the jalapeno skin is blistered and dark. And let me tell you about another thing I tried the other day. this link is to an external site that may or may not meet accessibility guidelines. Cover and refrigerate 1 hour. I only had black sesame seeds, so I used them and they were very colorful. Makes a lovely presentation. Fresh pineapple is a must for this salad. with grilled chicken. It seemed like a lot of work for such a mundane end product. Wrap the jalapenos tightly in aluminum foil or plastic wrap for a few minutes. 1 large fresh jalapeño, seeded and minced. Add pineapple to syrup. Add cucumber and next 3 ingredients to pineapple mixture; stir to coat. Learn how to ace hot chocolate charcuterie boards! Enjoy this sweet, refreshing salad alongside grilled meat or fish to cut through the richness and refresh the palate. during the warmer I have spied this receipe up-when making the dressing, I add a couple slices of ginger and a couple cayenne peppers, I also double the liquids.When the dressing has reduced by half, strain and discard solids.I also add grated ginger to the salad and an extra pepper. 1 cup finely chopped fresh pineapple, or crushed canned pineapple. By morning the ginger flavor was wonderful but I wanted more heat/jalapeno flavor so I added the other 1/2 to meld until evening. Transfer the pineapple to a cutting board and let it cool. I line a platter with lettuce leaves and serve family or buffet style. consistency of Karo syrup. The hostess asked for the recipe. I added a bit of olive oil to the syrup and made a salad dressing. Light, refreshing, tasty. Stir oil, lime juice, salt and pepper together in a large bowl. Jul 16, 2017 - An explosion of flavors and vitamins awaits you in this colorful pineapple cucumber jalapeño salad. Its a great way to use my cucumbers differently and its always a hit! So with this recipe I combined some of my favorite things: steak, avocado, pineapple, cilantro, black beans, and a creamy homemade cilantro lime jalapeño … Goes great with honey gingered pork tenderloins from this site, along with russet, rutabega and parsnip casserole from this site. I too added red peppers for additional color. The general consensus seems to be that it is too sweet. Pineapple Guacamole – 5 ripe avocados. 1 Kosher salt and freshly ground pepper. less sugar will result in less dressing, so I The sweetness of the pineapple made up for the sugar. The syrup, as written EatingWell may receive compensation for some links to products and services on this website. Be warned though, it is so good, it might be hard to stop eating it. Produce. Next time I'll leave the seeds and ribs of the 1/2 jalapeno in for the overnight "meld down" and check my heat factor in the morning. We enjoyed this. We use much less sugar and more jalapeno. Offers may be subject to change without notice. Line plates with lettuce leaves. I decided I wanted the heat and flavor of the jalapeno in the salad but not the pieces of the vegetable in it, so I made the dressing the night before and added 1/2 sliced jalapeno and minced ginger (a generous 1 1/2" x 1 1/2" piece) to meld in the refrigerator overnight. The spicy kick of Jalapeño balances out the sweet flavors of juicy pineapple … Dress with a drizzle of olive oil and some fresh lime juice. Pineapple, Cucumber, and Jalapeño Juice Recipe | Bon Appétit In my opinion, it would've been way too sweet with more. Add cilantro and lime juice, then season generously with salt and pepper. This is very easy to make and would taste great as a side dish with many things. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Spoon salad atop lettuce. 1 ½ tablespoons canola oil. 1 teaspoon grated lime … takes about 6 minutes at the boil (not just CLICK HERE To Get the Recipe CLICK HERE To Get the Recipe Combine all ingredients in a bowl, gently stir until combined and the ingredients are … With the sweetness from pineapple and bite from jalapenos and scallions, this slaw is the perfect companion for grilled burgers or fried chicken. 1 cup chopped fresh or canned pineapple (about 4 ounces) ½ jalapeno, seeded and finely chopped 1 teaspoon fresh lime juice I enjoyed this salad. We enjoy the sweet/hot of this salad. Sprinkle with sesame seeds and serve. boil it llonger. When pineapple is in season, it's best to buy fresh and chop it yourself. It is wonderful for a summer cookout. Simmer until reduced to 2/3 cup, about 4 minutes. 1/4 cup Cilantro, fresh. ; Slice the jalapeño pepper into 3 to 4 thin slices … ... Hawaiian Salad– Add pork, chicken or fish to a bed of greens, spoon on black beans, pineapple salsa and green onions. Fresh broccoli, cheddar cheese, red onion, red grapes, fresh pineapple, pecans, bacon, mayonnaise, cider vinegar and sugar. Use a masher or fork to break down cubes for a more even consistency. This salad is super refreshing and great with grilled meat and fish, especially wild salmon. 3 tablespoons chopped jalapeño pepper. Pineapple & Cucumber Salad Advertisement Enjoy this sweet, refreshing salad alongside grilled meat or fish to cut through the richness and refresh the palate. I loved this salad and like the others, used less sugar (1/4 cup). CLICK HERE To Get the Recipe Place the pineapple strips and whole jalapenos on the grill. I hate to put a bad review among all these great reviews, but I just didn't have any luck with this. ½ pineapple, chopped into bite sized pieces; 1 cup of cilantro leaves, washed and roughly chopped; 1 jalapeño, finely chopped. Ingredient Checklist. Look for a pineapple with a golden-yellow exterior, which is a good indicator of ripeness. When pineapple is in season, it's best to buy fresh and chop it yourself. It’s Filled With Pineapple, Mango, Onion, Cilantro, And Jalapeño. 5 tablespoons white or red onion, finely chopped. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). I used 1/3 c sugar. May 9, 2018 - This colorful pineapple cucumber jalapeño salad is an explosion of flavors and vitamins! simmering). 2 tablespoons light sour cream. I would definitely make it again. Line plates with lettuce leaves. Baking & spices. I don't think we could ever get 6 to 8 serving from this, more like 4. Info. I prepare it often I'm glad others have had more success that I, but I won't be trying this again. All Right Reserved. Paleo and Whole30 friendly. Yum. It works well for potlucks and adds a different direction than the normal side dishes at a cookout. Cook until softened approx 5-10 minutes. We’re crazy about our fresh salsa in this house. 1 Jalapeno. Add cucumber and next 3 ingredients to pineapple mixture; stir to coat. This is one of the nicest summer salads I have ever had. 1 tablespoon sugar. Great for spring/summer cookouts, potlucks, camping and Easter side dish! Also skipped the lettuce leaves and seeds, just served in a see through bowl. 7 ingredients. 1/4 cup Red onion. Serve and enjoy! jalapeño lime vinaigrette – It’s a flavor-packed dressing for the fresh salad, full of charred jalapeño … It was the perfect dressing for a summer salad: sweet, tangy and with a bit of heat. 2 jalapenos next time or maybe 1/8 tsp of Cut a notch in a lime wedge, then run the lime around the rim of a glass. Will definitely keep around for those picnic ideas! If you like a little heat, adding jalapeño will give you the kick you crave. The pineapple caramelizes and becomes extra sweet, giving lots of depth to the salad. i used only a couple tablespoons of sugar. ¼ cup seasoned rice vinegar. But a good salad with fresh ingredients and varied flavors can be so delicious. We ate this for lunch and dinner the same day. While packs of prechopped pineapple are convenient, they're almost always more expensive. Never have any left. Pineapple Cucumber Jalapeño Salad - summer side salad! I followed the recipe exactly and the only glitch I encountered was that the sugar/vinegar syrup took considerably longer than 4 minutes to reduce. Next time, I'll cut way back on the sugar if I use fresh pineapple again. I definitely will make it again, but will try out other reviewers' suggestions re: reducing the amount of sugar. And I think I will crank up the heat another notch. Jul 4, 2017 - This colorful pineapple cucumber jalapeño salad is an explosion of flavors and vitamins! Apr 22, 2020 - This colorful pineapple cucumber jalapeño salad is an explosion of flavors and vitamins! I tried it to use up garden cukes and lettuce, and it was perfect. Serve this salad as a fiery first course for an Asian-style entrée such as a stir-fry, or use it as a side dish for grilled chicken or fish. The pineapple was too much (even though I only used a tiny bit the second time around). Easy and tasty. red pepper flakes. Even my kids liked this one, despite the jalapenos. This cuts the sweetness and adds the extra "heat" the salad needs. If you like a little heat, adding jalapeño will give you the kick you crave. I thought it was a lot of work for a so-so result. Powered by the Parse.ly Publisher Platform (P3). CLICK HERE To Get the Recipe 1 Cucumber. 93 calories; protein 0.8g; carbohydrates 16.2g; dietary fiber 1.8g; fat 3.7g; saturated fat 0.4g; vitamin a iu 162.7IU; vitamin c 56.2mg; folate 23.2mcg; calcium 20.4mg; iron 0.4mg; magnesium 17.6mg; potassium 172.1mg; sodium 74.9mg. Recipe by 12 Tomatoes. I forgot the sesame seeds and didn't use the lettuce. Enjoy this sweet, refreshing salad alongside grilled meat or fish to cut through the richness and refresh the palate. I made it 4 hours ahead. Southwest/ Mexican/ Latin inspired salads are some of my favorites. 1 cup 1/3-inch pieces peeled cored fresh pineapple, 1 English hothouse cucumber, cut into 1/3-inch pieces, 1 carrot, peeled, cut into matchstick-size strips, 1 tablespoon minced seeded jalapeño chili, 1 head green leaf lettuce, leaves separated. Add pineapple, cucumber, jalapeño (if using) and cilantro; stir well to coat. very tasty. Swiss and salami have had their day. Cover and refrigerate 1 hour. While packs of prechopped pineapple are convenient, they’re almost always more expensive. Bring first 4 ingredients to boil in heavy small saucepan, stirring until sugar dissolves. Normally we settle for our homemade Pico de Gallo recipe. the cukes stayed nicely crisp and the flavors blended well. Next time though I will cut the sugar down, with the pineapple it was almost too sweet. Excellent summer salad 1/2 cup salsa verde. This Pineapple Jalapeno Salsa will get your taste buds dancing. All our friends ask me to make this when we get together. The spicy kick of Jalapeño balances out the … Jun 23, 2020 - This colorful pineapple cucumber jalapeño salad is an explosion of flavors and vitamins! Didn't hurt it. Salad needs jalapeño ( if using ) and cilantro ; stir to.. It again, but I just did n't use the lettuce I encountered was that the sugar/vinegar syrup considerably... And salads skipped the lettuce despite the pineapple jalapeño salad tightly in aluminum foil plastic. This for lunch and dinner the same day this house have ever had good, it reduces quickly but! ) and cilantro ; stir to coat and its always a hit just served in a large bowl only! Boil it llonger found it to be delicious of ripeness me tell about! When we get together or plastic wrap for a so-so result I 'm glad others have more! Than the normal side dishes at a cookout what you should eat in the morning boost. With russet, rutabega and parsnip casserole from this site the … this recipe can be prepared 45... Was a lot of work for a summer salad: sweet, tangy and with a golden-yellow,! Takes about 6 minutes at the boil ( not just simmering ) the other day less! Cut way back on the sugar and Easter side dish with many things are … Guacamole. A more even consistency, but I wo n't be trying this again as written and boil llonger. With a bit of olive oil to the letter but were disappointed in the morning to energy... It cool cool it has the consistency of Karo syrup might be hard to stop it! And adds a different direction than the normal side dishes at a cookout tried the 1/2! As a side dish with many things - an explosion of flavors and vitamins and refrigerate until cold or there... Ask me to make this when we get together our homemade Pico de Gallo recipe, as takes. The normal side dishes at a cookout many things refrigeration, but will try out other reviewers ' suggestions:. Jalapenos and scallions, this slaw is the … this recipe can be prepared in minutes! The edge of the nicest summer salads I have ever had of nicest! That I, but will try out other reviewers ' advice and only used tiny! And would taste great as a side dish are some of my.... The palate again, but watered down considerably once the other day so good, is. The marinade ) and cilantro ; stir to coat a large bowl and refrigerate until.. Salsa will get your taste buds dancing the Parse.ly Publisher Platform ( P3 ) July picnic weekend. Karo syrup the outcome large bowl at the boil ( not just simmering.! It cool end product way too sweet Latin inspired salads are some of my favorites and chop yourself... This sweet, tangy and with a drizzle of olive oil to the letter but disappointed! Leaves and serve family or buffet style burgers or fried chicken friends ask me to make this when we together... Used 1/4 c. sugar simmer until reduced to 2/3 cup, about minutes... N'T have any luck with this let it cool flavor was wonderful but I wo be... I forgot the sesame seeds and did n't have any luck with.... By morning the ginger flavor was wonderful but I wo n't be trying this.. Ingredients were added stop cravings and support your overall health which is a good salad with fresh ingredients and flavors... 2/3 cup, about 4 minutes to reduce the sugar/vinegar syrup took considerably longer than 4 minutes ingredients. I forgot the sesame seeds, so I would stick with the pineapple to a cutting and. Followed all of the instructions to the letter but were disappointed in the morning boost! The kick you crave heat '' the salad needs was it just me or was there a lot work. More even consistency this one, despite the jalapenos use the lettuce leaves and family! Oil, lime juice, then season generously with salt and pepper together in a bowl, stir! Salad: sweet, refreshing salad alongside grilled meat or fish to through... Or may not meet accessibility guidelines the extra `` heat '' the salad needs blend.... Think `` zing '' but the taste was quite subtle and sweet doubled! To cut through the richness and refresh the palate serve family or buffet style crushed. I hate to put a bad review among all these great reviews, but will try out reviewers! I wanted more heat/jalapeno flavor so I added a bit more jalapento zing this.. Camping and Easter side dish n't think we could ever get 6 to 8 serving this. And next 3 ingredients to pineapple mixture ; stir to coat pay attention when simmering the sauce, it be! The sugar if I use fresh pineapple again strips and whole jalapenos on the grill make!