; Then remove the foil and bake for another 15 minutes. Unlike regular oatmeal, which is made on the stove-top and has a porridge-like consistency, baked oatmeal is made in the oven and has a consistency similar to bread pudding. Baked cinnamon-spiced apples covered in a crunchy oatmeal topping that’s perfect for breakfast or dessert. Vegan, WFPB, and free from oil, … Mix your dry ingredients in the bowl, form a well in the center, and add in the wet ingredients, stirring to combine. Then, fill the greased muffin pan with ¾ way full.. Bake 25 – 30 minutes or until toothpick come out clean. The skins bake up soft, and they add pretty color and a lot of fiber. It’s vegan, gluten-free and great for meal prep. Print the recipe here! Second, add the dry ingredients in the wet ingredients, and mix well. If you want, you can omit it … This recipe is vegan, gluten-free and has no added sugar. This Apple Cinnamon Baked Oatmeal has quickly become one of my favorite go-to breakfast meals. Baked apples are exquisite in their own simplicity, they are the perfect balance of sweetness and acidity. 1 tablespoon cornstarch. In our country, the apple harvest is abundant this year. It is a healthy weekend breakfast recipe that you can quickly whip up for your family. Also added 1/4 tsp. September is HERE, so I’m ready to jump head first into all things fall. This Apple Chai Baked Oatmeal is the warm & cozy solution to your mornings. I quickly stumbled across an egg-free baked oatmeal recipe, which was originally shared with us by a fellow author many years ago. I hope you don’t mind that I’ll be sharing a … I had some Granny Smith apples that were on their last legs, so I searched my own site to find a new-to-me recipe. This apple baked steel cut oatmeal is easy to make with just a few ingredients and a few minutes of prep time. Vegan butter: we do need to live a little! This is perfect to make as part of meal prep for busy weekday mornings. I’ve said it before and I’ll say it again… baked oatmeal is the best thing since overnight oats! Gluten Free & Vegan. Allow the baked oatmeal to cool completely before removing cutting. Sugar-Free Stuffed Baked Apples are filled with oats, nuts and dried fruit. Bake, uncovered, for approximately 35-50 minutes (this time will vary depending on your apples, so keep an eye on it). Adapted from Joy the Baker Ingredients Serves 8 Fruit part 5 medium apples, peeled, cored and sliced (Pink Lady or Fuji work best) 1 tablespoon vegan protein powder (vanilla or unflavored) ½ teaspoon ground cinnamon ½ teaspoon freshly grated nutmeg These last few weeks it’s been this healthy apple cinnamon baked oatmeal. This recipe was originally published on October 23, 2016. Like the rustle of those wet leaves on your way home from school. each fresh grated ginger, cardamom and cinnamon powders after I turned the oats down to simmer. 1/4 cup warm water 3 Tbsp ground flax seed 3 cups old fashioned oats 2 tsp ground cinnamon 1/4 tsp ground nutmeg 1/2 tsp ground ginger 1/4 tsp salt 2 tsp baking powder 1/3 cup brown sugar 1/2 cup unsweetened applesauce ; Peel and dice the apples (photo 1). makes 1 8×8-inch pan, serves 4 to 6. Print this Recipe! This vegan Apple Crumble is easy and made with plain and simple ingredients. Prep this easy and colorful Apple Cranberry Baked Oatmeal in the evening, then bake it in the morning for a hands-off, deliciously aromatic, warm breakfast! First, preheat the oven to 375 degrees Fahrenheit or 190 Celsius) and get out a large bowl. This vegan and gluten-free Baked Oatmeal with Date Butter, Apples and Walnuts is sweetened with dates and apples. 6 ounces fresh cranberries. I ended up making quite a few modifications, and this vegan apple cinnamon baked oatmeal was born. Wouldn’t it be nice if someone created a recipe you could have for … You can substitute for coconut sugar or maple syrup, if you wish. The best vegan apple crisp, naturally sweetened and made in 1 bowl! It was republished on August 26, 2019 with updated photos and helpful recipe tips. Yay, and yum! Vegan Apple Cinnamon Baked Oatmeal adapted from Sweet Peas and Pumpkins. I love adding apples, pecans and raisins to my baked oatmeal. The vegan butter makes this baked oatmeal extra rich and creamy. It’s ready after an hour of baking in the oven for a warm, filling, nutritious breakfast the whole family will love. Gluten free & vegan! How to Make Vegan Apple Pie Baked Oatmeal. 1/2 teaspoon ground cinnamon. Simply reheat and eat. Sometimes I get in breakfast ruts and make the same smoothie or pancakes over and over again. Does anything say Fall more than baked apples? First, combine all the wet ingredients in a mixing bowl.Whisk the oats, apple spices and baking soda in a separate bowl. 4. If reheating leftovers, warm-up in microwave for about 60 seconds. They taste like those chilly nights of fall. In fact, t he stuffed apples are fragrant enough to make the house smell amazing and simple enough to whip up for overnight guests! This Baked Apple Oatmeal is loaded with all the flavors of Fall. A warm hug in the morning, this baked oatmeal recipe, chock-full of apples, walnuts, cinnamon and chia seeds, is a nourishing start to a cold winter morning. 1/2 teaspoon freshly grated nutmeg. This version skips the eggs and dairy to make it fully vegan, so everyone can enjoy it. Tender, caramelized apples under a crispy, pecan-oat topping. I love using nut milks in my vegan baked oatmeal. Apples are coming back in season so how […] I never peel the apples, btw. 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